Coffee roasted locally in Southern Illinois
Taste the difference with freshly roasted specialty coffee from Southern Illinois’ first local coffee roastery.
New Single Origin Coffee for 2024
We carefully selected a fresh harvest of specialty coffee to highlight a rich diversity of flavor. From the crisp acidity of the Costa Rican to the sweet chocolate of the El Salvador to the earthy smoke of the Sumatra, these coffees represent a wide range of delicious flavors found in coffees around the world.
Cascara: A Coffee Cherry Tea
Coffee Tea? How can that be?
Cascara is a tea made from the dried fruit of the coffee cherry. Traditionally discarded after the coffee bean has been removed, cascara has quickly grown in popularity when brewed as a tea. A cross between lightly roasted coffee and traditional black tea, cascara is a fun new way to enjoy the complex flavors of the coffee plant. We hope you enjoy it as much as we do!
InTheFaceOutfitters Charity Coffee
Great coffee for a Great Cause
We are honored to be able to collaborate with InTheFaceOutfitters on this special edition coffee blend. Trace was an avid outdoorsman but also enjoyed the finer things. So much so that he’d wear the “Gucci of Camo.” We think Trace would enjoy Buckshot blend. Not just because it is great coffee (he’d have it with a splash of Snickers creamer), but because it is for a great cause. Great coffee for a great cause.
Support small businesses while drinking exceptional coffee
What’s not to love? All of our coffee beans are roasted on our US-made gas drum coffee roaster in Southern Illinois using coffee beans that are ethically sourced through transparent US-based importers. We only use high quality beans produced at a fair wage.